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bōm dough

better with dough.

Breakfast, specialty coffee + really good dough.

Cambridge, Massachusetts.

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Breakfast at bōm dough in Cambridge, MA: a pão de queijo breakfast sandwich with chips, an açaí bowl with berries and granola, eggs benedict with bacon and arugula salad, a berry mochi waffle, iced matcha and an iced citrus drink.

It starts with the dough.

We build breakfast around our signature pão de queijo — with brioche, bagels and mochi waffles beside it, and specialty coffee and matcha to go with.

Six doughs, one idea. Every culture worked out dough — we serve six of them, baked fresh daily.

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  • Pão de queijo, gluten-free Brazilian cheese bread, baked fresh at bōm dough in Cambridge, MA.

    pão de queijo

    Brazil

    Chewy, cheesy, warm.

  • A golden brioche bun, one of the doughs for bōm dough breakfast sandwiches in Cambridge, MA.

    brioche

    France

    Soft and buttery.

  • A New York–style bagel for breakfast sandwiches at bōm dough, Cambridge, MA.

    bagel

    New York

    Dense and chewy.

  • A gluten-free mochi waffle, crisp outside and chewy inside, at bōm dough in Cambridge, MA.

    mochi waffle

    Japan

    Crisp outside, chewy inside.

  • Potato gnocchi for the breakfast gnocchi plate and soup at bōm dough, Cambridge, MA.

    gnocchi

    Italy

    Pillowy and tender.

  • A toasted gluten-free tortilla, the wrap for the bōm-rrito breakfast burrito at bōm dough, Cambridge, MA.

    GF burrito

    Mexico

    Tender wrap, hearty inside.

Close-up of an iced latte at bōm dough in Cambridge, MA — espresso swirling into milk around the ice.

coffee + dough

Low-carbon roasted coffee, matcha whisked to order, syrups we make ourselves.

the drinks

As seen in

Est. 2022 · Cambridge, MA

visit us in cambridge.

Two locations · neighborhood-first

good questions.

Is bōm dough gluten-free?

Pão de queijo, mochi waffles and our burritos are naturally gluten-free, and gluten-free options run through the menu. Brioche and bagels share the kitchen, so ask us about cross-contact.

What kinds of dough do you serve?

Six, from six places: pão de queijo (Brazil), brioche (France), bagels (New York), mochi waffles (Japan), gnocchi (Italy) and gluten-free burritos (Mexico). Baked fresh daily at both Cambridge cafés.

Where are you in Cambridge, and when are you open?

Inman Square, 1271 Cambridge St, and Lechmere, 1 Canal Park — both open weekdays 8am–3pm, weekends 8am–4pm. Both serve the full menu of dough and coffee.

Do you serve brunch?

Yes — all day, every day, at both cafés: weekdays 8am–3pm, weekends 8am–4pm. Walk in, no reservations. Gluten-free eggs benedict on warm pão de queijo, mochi waffles, açaí bowls and sandwiches on your choice of dough, with coffee and matcha.

Do you serve lunch?

Yes — the full menu runs from open to close: sandwiches on your choice of dough, burritos, plates and bowls, soup and sides. Both cafés are open until 3pm on weekdays and 4pm on weekends.

How do I order pickup or delivery?

Order ahead through the Order button for the fastest pickup. Delivery is available via DoorDash, Uber Eats and Toast.

How do rewards work?

Every visit counts — any order of $5 or more. Give us your phone number at the register or at checkout online; after six visits your next drink is on us — coffee, latte, matcha, lemonade or tea — and online orders count double. Add your birthday for a treat that month.

Do you cater?

Yes — breakfast for offices, teams and events across Cambridge and Greater Boston. Submit a catering request or order directly through ezCater.

bring some dough.

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